Cooking 101 Series@ Yorkitchen
Have a great dish and ever wonder how it was made? Think the necessary skills are out of reach. No longer. Join us every 2nd and 4th Wednesday starting on 5/11 to learn all of the cooking basics. Sign up for one class or all of them.
Class 1: Safety First - How to Roast a Chicken and Mashed Potatoes (Properly).
Wed. May 11, 7-9 p.m.
During this class, each participant will be shown the proper way to treat poultry and vegetables together. Both techniques and skills will teach the participant how to dress the chicken and roast a chicken with proper temperature levels, precenting cross contaminating the vegetables, and finish with a beautiful end result.
Hosted by YorKitchen, York's Shared Kitchen Incubator To register: (717) 814-8879