Bourgeois Cooking with Chef Laura



Bourgeois Cooking: A sampling of recipes from the cookbook Let Them Burn Cake! by Chef Laura

Hands on cooking class to include:

  • Traditional Clam Chowder
  • Fresh Spinach Salad with Sweet Citrus Vinaigrette (most requested recipe!)
  • Cheese Soufflé
  • Sweet Potato Drop Biscuits
  • and Classic Apple Pie

Price includes a copy of the featured book!

For more information, questions or comments please callYorkitchen @717-814-8879.